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Dage uden sult Decadent Desserts: Recipes from Chateau Vaux-le-Vicomte [Countess Cristina de Vogue, Thomas Dhellemmes, Delphine de Montalier, Veronique Villaret] on Amazon.com. *FREE* shipping on qualifying offers. Countess Cristina de Vogüé invites us into the splendor of her home at Château Vaux-le-Vicomte and divulges sixty-three recipes from her exclusive collection. Moist red velvet cake with cream cheese frosting. Fresh red roses, love topper and sprinkling of mini hearts.
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