Thanks for all of your comments, I love to read all of them! Debbie – Thanks for your comment as well, you made lovely additions to the dish that I’m sure would be absolutely delicious, but
Creole is Creole and
Cajun is
Cajun, this is a
Creole dish.
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Una Aventura de Amor Louisiana Creole cuisine (French: Cuisine créole, Spanish: Cocina criolla) is a style of cooking originating in Louisiana, United States, which blends French, Spanish, West African, Amerindian, Haitian, German, Italian, influences, as well as influences from the general cuisine of the Southern United States..
Creole cuisine revolves around influences found in Louisiana from populations ... Just rub this
Creole Seasoning generously on the meat and you’ll have a mind-blowing tasty chicken meal right before you eyes. It is one of my favorite ways of using chicken thighs – you can easily get dinner on the table with minimal prep. download Is Creole Seasoning The Same As Cajun audiobook Another staple in my kitchen is a good
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Tres navidades Louisiana Creole people (French: Créoles de Louisiane, Spanish: Criollos de Luisiana), are persons descended from the inhabitants of colonial Louisiana during the period of both French and Spanish rule. The term
creole was originally used by French settlers to distinguish persons born in Louisiana from those born in the mother country or elsewhere. As in many other colonial societies around ...
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