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Things to Consider. Overall,
making a bacon
jerky is not an ordeal. However, there are some things that you have to be precise. One of this is the temperature.
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Bygga hus : illustrerad bygglära Beef
jerky is a type of snack food that is made by marinating beef in a curing solution and drying it. Meat treated in this way has a long shelf life and a unique flavor. Homemade ground beef
jerky is easy and economical. You can use lean beef or venison – whichever you have available – and common pantry ingredients (except the liquid smoke, which I did buy just for
jerky making).My
jerky gun came with seasoning and cure packets, but these were full of all the ingredients I'm trying to avoid in commercial jerkies (MSG, hydrolyzed soy protein, nitrates, etc.).
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