"secrets of cuban entertaining- a menu cookbook" 1981, compiled by rocio lamadriz, piedad robertson & olga de zaldo. Traditional & Contemporary Recipes. 133 pages of recipes plus index. Secrets of Cuban Entertaining
: A Menu Cookbook by Piedad Robertson; Rico Lamadriz; Olga De Zaldo A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions.
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Observatören See more Secrets of Cuban Entertaining : A Menu Cookboo... Email to friends Share on Facebook - opens in a new window or tab Share on Twitter - opens in a new window or tab Share on Pinterest - opens in a new window or tab. Note: Citations are based on reference standards. However, formatting rules can vary widely between applications and fields of interest or study. The specific requirements or preferences of your reviewing publisher, classroom teacher, institution or organization should be applied.
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(A menu cookbook) Plastic Comb – 1981. by Rocio Lamadriz (Editor), Piedad Robertson (Editor), Olga de Zaldo (Editor) & 3.0 out of 5 stars 1 customer review. See all 3 formats and editions Hide other formats and editions. Price New from ... Secrets of Cuban
Entertaining: A Menu Cookbook Paperback – June 1, 1987. by Rico Lamadriz (Author) 3.0 out of 5 stars 1 customer review. See all 3 formats and editions Hide other formats and editions. Price New from Used from Paperback "Please retry" ...
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Entertaining: A Menu Cookbook by Rocio Lamadriz, Piedad Robertson & Olga de Zaldo (Byron Kennedy & Co.) 1981 - El sabor de Cuba: Los 5 Sentidos (Spanish Edition) by Rene Vazquez Diaz (Tusquets Editores) 2002
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