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Applied industrial/organizational psychology It was during this period that she met her future husband, Paul Child. When they married, her family gave her a copy of the 1943 Joy of Cooking and a subscription to Gourmet magazine. With these two publications, Julia learned to cook.
They Call Me Awol Ligrøverne Julia Child on the joy of cooking "The Joy of Cooking has always been a very important book. When it was first published, it made a great impression on American cooking.
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